Turkey and the Wolf, Flavor Trippin' in New Orleans
Turkey and the Wolf, Flavor Trippin' in New Orleans
No SKU:40616
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$30.00 USD
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In Turkey and the Wolf, Hereford shares lively twists on beloved Southern dishes, like potato chip–loaded fried bologna sandwiches, deviled-egg tostadas with salsa macha, and his mom's burnt tomato casserole. This cookbook is packed with nostalgic and indulgent recipes, original illustrations, and bad-ass photographs.
Filled with recipes designed to get big flavor out of laidback cooking, Turkey and the Wolfis a wild ride through the South, with food so good you're gonna need some brand-new jeans.
